A SAMPLE OF WHAT WE OFFER
Each week we offer a different assortment prepared dishes and grocery staples.
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Sunshine Macro BowlSpicy marinated tofu, seasonal veg, savory brown rice, hearty greens massaged with lemon, something pickled or fermented, seeds, and miso-sesame dressing. A dish that makes for a happy belly, which in turn makes for happiness all around.
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Spaghetti Bolognese (1 qt)
A soul-warming classic made with tomato, carrot, onion, celery, garlic, grass-fed beef ground in-house, aged parmesan, and lots of love. One quart of bolognese and one pound of fresh noodles makes four servings. (Bolognese and fresh-made pasta both store nicely in your freezer, if you don't want to eat it right away.)
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Roasted Pasturebird Chicken Dinner
Pasturebird chicken roasted with a blend of spices and topped with persillade (EVOO, herbs, lemon, garlic). Comes with two of our weekly veggie side dishes.
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Hand PieWe produce an assortment of sweet and savory hand pies using flaky puff pastry. A hand pie makes for the perfect light breakfast, lunch, or snack at any time of the day. Pairs nicely with a salad!
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Wookie Cookie (Gluten Free*, Veg)Protein snack consisting of almonds, coconut oil, rolled oats, local honey, chocolate chips, peanut butter, cocoa, white cocoa *Produced in a facility that handles gluten
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Fresh Juice (pint)We cold-press your juice to-order using fresh local produce directly from local farms. Juice will last 3- 5 days in your refrigerator. Served in a reusable pint jar.
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Seven Seas Kombucha
Cactus Nectar - prickly pear, hibiscus, rooibos
Made locally by a team of microbiologists who have somehow managed to make kombucha taste really, really good. It's not funky like most other kombucha that we've tasted. It's light and refreshing and has very little sugar. -
Winter Produce Bundle (organic)Each bundle includes one head of lettuce, one bunch of hearty greens (like kale, chard, collards), one bunch of carrots, a handful of fresh citrus (like oranges, grapefruit, lemons, etc), two avocados (differing varieties).
A Peek at this week's specials
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Italian Party of 4
antipasti, bread, house-made bolognese (choice of grass-fed beef or vegan), fresh pasta, arugula salad, tiramisu
This soul-warming classic meal, served family-style, is guaranteed to delight everyone at the table. Open a nice Italian red, queue up a Dean Martin album, and love will be in the air!
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Sunshine Macro BowlSpicy marinated tofu, seasonal veg, savory brown rice, hearty greens massaged with lemon, something pickled or fermented, seeds, and miso-sesame dressing. A dish that makes for a happy belly, which in turn makes for happiness all around.
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Seasonal Veg Salad
local greens, seasonal vegetable or fruit, toasted nut, fresh herbs, vinaigrette
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Ribollita Soup (quart)Classic Italian soup made with farm fresh vegetables, heirloom beans, aromatics, parmesan, herbs.
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Raw Zoodles (1 lb)Raw organic zucchini spiralized into noodles. A great gluten-free alternative to traditional pasta.
Read about us in the Press
How it works

Order at least one day ahead
Place your order by 5:00pm for next-day delivery.
We deliver every Tuesday - Thursday from 3 - 6pm.
LuckyBolt Goes to the farms
Each week we visit local farms to gather fresh ingredients.
You are welcome to join, so drop us a line if you want to tag along and see where your ingredients are raised!


Food arrives at your door
We prepare all of your dishes from scratch and deliver to your door by 6:00PM on the day that you select for delivery. Cold dishes, like salads, are ready to eat, while hot dishes require reheating. Most items store easily in your fridge or freezer.
DID YOU KNOW?
SAN DIEGO HAS MORE SMALL FARMS THAN ANY OTHER COUNTY IN THE USA.IT'S TRUE! HERE AT LUCKYBOLT WE GO TO GREAT LENGTHS TO CONNECT WITH LOCAL FARMERS AND ARTISANS TO SOURCE THE BEST INGREDIENTS FOR OUR CUSTOMERS. GET TO KNOW THE FARMERS AND ARTISANS WHO SUPPLY US WITH INGREDIENTS.