Bolognese Sauce + Fresh Pasta

grass-fed beef cooked with organic tomato, carrot, onion, celery, garlic, herbs, aged parmesan, a dash of cream, and lots of love. One quart of bolognese and one pound of fresh pasta makes four servings. (Bolognese and fresh-made pasta both store nicely in your freezer, if you don't want to eat it right away.)