Bolognese + Spaghetti (Frozen)

Your choice of Perennial Pastures grass-fed beef or local mushroom cooked with organic tomato, carrot, onion, celery, garlic, herbs, aged parmesan, a dash of cream, and lots of love. One pint of bolognese and one pound of fresh pasta makes 2-4 servings. NOTE: The mushroom bolognese contains no dairy, so it's vegan. Bolognese and Pasta will both store nicely in your freezer for several months.