Lasagna Dinner (serves 2-3)

Prepared from scratch with tomato, ricotta, mozzarella, parmesan, and herbs. Dinner comes with cooked local broccolini and a nice fresh salad of local greens and vinaigrette. The beef lasagna is made with regeneratively raised grass-fed ground beef from our friends at Perennial Pastures and the vegetarian version features our house-made Mushroom Bolognese.