These days, what's a SoCal breakfast menu without overnight oats?! Our version stars protein-rich chia seeds and oats soaked in Califia almond milk with vanilla bean, cardamom, cinnamon, and sea salt. Topped with fresh berries, hemp seeds, and toasted coconut. (gluten-free*, vegan) *Please note that oats are often a cross-contaminated product, so Celiacs may want to avoid.

In this balanced bowl, we first combine quinoa and earthy adzuki beans for a protein-backed base. Topped with Jidori chicken, miso-glazed squash, seaweed salad, pickled carrots, and sesame seeds. Drizzled with our addictive gingery miso-tahini sauce! (gluten-free)

In this balanced bowl, we first combine quinoa and earthy adzuki beans for a protein-backed base. Topped with a hardboiled egg, miso-glazed squash, seaweed salad, pickled carrots, and sesame seeds. Drizzled with our addictive gingery miso-tahini sauce! (gluten-free, vegetarian)

In this balanced bowl, we first combine quinoa and earthy adzuki beans for a protein-backed base. Topped with miso-glazed squash, seaweed salad, pickled carrots, and sesame seeds. Drizzled with our addictive gingery miso-tahini sauce! (gluten-free, vegan)

Mixed greens and finely shredded cabbage topped with Jidori chicken, sliced cucumber, celery, shredded carrot, jicama, and slivered scallions. Toasted sesame seeds, slivered almonds, and crispy noodles add crunch! Spicy peanut dressing on the side. (dairy-free)

Mixed greens and finely shredded cabbage topped with sliced cucumber, celery, shredded carrot, jicama, and slivered scallions. Toasted sesame seeds, slivered almonds, and crispy noodles add crunch! Spicy peanut dressing on the side. (vegan)

House-made Jidori chicken salad (with celery, red onion, sweet pickle relish, and parsley) topped with lettuce, pickled red onion, and tomato on fresh-baked bread. Dill pickle spear on the side.

Grass fed steak is marinated in chimichurri before grilling. We’ve added a mix of grilled red, yellow , green bell peppers and onions along with smoky roasted sweet potatoes on a bed of shredded cabbage. Fresh salsa and avocado whip are included.

Red lentils, sweet potatoes, and aromatic vegetables and herbs simmered with vegetable stock and smoked paprika. Fresh spinach and lemon juice perk up the flavor for a well-rounded, hearty soup! (vegan, gluten-free)

A hearty 4 oz (by weight) serving of LuckyBolt's house-made shredded Jidori chicken salad (with fresh herbs, mayo, onions, and spices). Perfect for a boost of protein with any of our dishes! (dairy-free, gluten-free)

As simple, healthy, and delicious as they sound! Maximize your health with our nutritious blend of seasonal and local vegetables (includes cauliflower, carrots, bell peppers, and green beans), roasted to caramelized perfection! (16 oz) (vegan, gluten-free)

We love salads, so rest assured that our side salad isn't boring! Mixed organic greens and romaine tossed with roasted red onion, toasty almonds, and salty olives. House-made balsamic vinaigrette on the side. (vegan, gluten-free)

Juicy peaches spiced with fresh ginger, topped with a buttery oat-walnut crumble, and baked until golden and juicy. Equally delicious for breakfast, snack, or dessert! (vegetarian, gluten-free)

mixed greens tossed with quinoa, candied walnuts, avocado, bleu cheese, fresh strawberries, and balsamic vinaigrette

romaine hearts, chipotle chicken, avocado, black beans, hominy, cherry tomato, cotija, cilantro lime dressing, topped with tortilla strips and chipotle creme

chipotle chicken, thick cut bacon, danish blue cheese, avocado, pico de gallo, baby romaine, cilantro jalapeno ranch

8 perfectly seasoned superfoods: raw kale, dried kale chips, avocado, walnuts, fresh blueberries, baby shiitake, hemp seed, goddess dressing with dulse flakes and flax oil (rich w/ omgega 3)

turkey, provolone, avocado, lettuce, tomato, onion, balsamic mayo, cranberry mustard on dutch crunch

chipotle grilled chicken, monterey jack, avocado, lettuce, tomato, onion, garlic Tabasco aioli on jalapeno jack bread

applewood smoked ham, bacon, avocado, lettuce, tomato, onion, hot & sweet mustard, chipotle mayo on Dutch crunch

ham, salami, provolone, roasted red peppers, spicy chop chop, lettuce, tomato, onion, pepperoncini, mayo, yellow mustard on Dutch crunch

albacore tuna salad, pepper jack, avocado, tomato, onion, pickle, pepperoncini, lettuce, mayo, habanero mustard on jalapeno jack bread

pesto goat cheese, avocado, cucumber, tomato, carrot, alfalfa sprouts, spring greens, dijon mustard, balsamic vinaigrette on wheat bread

1/2 dozen Rubicon Deli signature chocolate chip cookies